FoodTech Stories
FoodTech Stories features interviews with the leaders pioneering new approaches to technology, collaboration, and storytelling in the FoodTech and AgTech space.
Food and agriculture are changing, and fresh ideas and leadership are needed to sustainably feed the growing global population.
FoodTech Stories is hosted by FoodTech marketing expert Megan Thomas, the founder of Ladder 17, a purpose-driven marketing consulting firm dedicated to helping companies in the FoodTech, AgTech, and Consumer Products space. FoodTech Stories is edited by TJG Media.
FoodTech Stories
Latest Episodes
How NuCicer is Developing New Varieties of High-Protein Chickpeas
Guest CEO & Founder Kathryn Cook joins host Megan Thomas to talk about her startup NuCicer, a crop improvement and design company that's trying to unlock the full potential of the nutrient-dense chickpea. The episode delves into how NuCicer...
How the FoodTech Landscape is Changing with Adam Yee
FoodTech pioneer and podcaster Adam Yee joins host Megan Thomas to talk about how the FoodTech landscape is changing.
How Metafoodx is Reducing Food Waste in Commercial Kitchens
Guest CEO & Co-Founder Fengmin Gong of Metafoodx joins host Megan Thomas to talk about how his startup's platform is helping universities and restaurants to run more efficiently, reducing food waste in the process. The episode delves into t...
How Technology, Art, and a Passion for Healthy Eating Drive Gardyn
Only 1 in 10 American adults get the recommended daily amount of fruits and vegetables each day. What if an in-home gardening system enabled by AI could change that? Gardyn Founder & CEO FX Rouxel joins the podcast to discuss how his compan...
How NETZRO Reduces Food Waste by Upcycling Food Ingredients
Is upcycling about to have its moment? With renewed focus on the global ingredient supply chain, what role can companies like NETZRO play in connecting food processors and brand builders? Sue Marshall, the Founder and CEO of Twin Cities-based N...
